On behalf of everyone on the CultureShoc team, we’re grateful for all the people we’ve met and been able to work with in 2015. In the spirit of always being a buffalo, we shared Buffalo Bourbon with our clients. This great recipe makes the perfect accompaniment:
“Be A Buffalo” Bourbon Apple Cider Recipe
- ½ gallon of apple juice or cider
- 1 ½ cups of Buffalo Trace Bourbon
- 2 cinnamon sticks
- 8-10 cloves, whole
- A pinch of nutmeg
- A pinch of allspice
- 1 TB vanilla extract
- ¼ cup brown sugar (optional)
Pour apple juice/cider into saucepan and add the vanilla extract and spices. Cover and simmer for 10-15 minutes. At this time add brown sugar if desired.
Pour the bourbon and ladle the cider into individual servings. Enjoy!